Why Is It Important to Take Calcium and Vitamin K2 Together?

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Reading Time: 7 minutes

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Written By Mruga D. Apte, Nutrition Expert at Unbox Health

When it comes to building strong bones and maintaining long-term health, calcium is often the first nutrient that comes to mind. As a nutritionist, I’ve seen many patients diligently supplement with calcium in hopes of preventing osteoporosis or keeping their skeletons strong as they age. However, the scientific reality is more nuanced: taking calcium alone may not offer the full benefits, and in some cases, can pose risks if not balanced with other nutrients, most notably, Vitamin K2. Here’s why the partnership of calcium and Vitamin K2 is essential for optimal health.

The Essential Roles of Calcium and Vitamin K2

Calcium is the main mineral that gives bones and teeth their strength. Our bodies also use it for muscle function, nerve transmission, and many enzymatic processes. A calcium-deficient diet is a major risk factor for osteoporosis and fractures. However, the journey from dietary calcium to bone strength involves a highly complex interplay of nutrients (4,1).

 

This is where Vitamin K2 comes in. Unlike its better-known relative, Vitamin K1 (found in leafy greens and important for blood clotting), Vitamin K2 (commonly found in fermented foods and certain animal products) directs calcium to where it’s needed, our bones and teeth and keeps it away from places where it could cause harm, like our arteries (3,4,1, 2).

 

How Vitamin K2 Makes Calcium Work for You

After you ingest calcium (from food or supplements), it’s absorbed into your bloodstream with the help of Vitamin D. But unless that calcium is correctly directed to your bones, it risks ending up in the wrong places (1,3).

 

Vitamin K2 activates two critical proteins:

  • Osteocalcin: Helps bind calcium to the bone matrix, making bones dense and strong (2, 4,1).
  • Matrix Gla-Protein (MGP): Blocks calcium from depositing in arteries and soft tissues, critical for heart health (3, 1).

 

The Synergy: Why You Need Both

  • Without enough Vitamin K2, simply boosting calcium (even with Vitamin D) can lead to unabsorbed calcium accumulating in soft tissues – a process associated with arterial calcification and increased risk for heart disease (3,4,1,2).
  • With adequate Vitamin K2, your body efficiently deposits calcium straight into your bones and teeth where it belongs and actively prevents dangerous mineral build-up elsewhere (2, 4, 1).

 

What Happens If You Just Take Calcium?

Research shows that high calcium intake, especially from supplements, may increase the risk of arterial stiffness and heart disease if Vitamin K2 is lacking. Taking one nutrient in isolation can sometimes backfire—nutrients interact like a team, not solo players (4,1,3).

 

Common clinical findings associated with a lack of Vitamin K2 when supplementing calcium include:

  • Higher risk of osteoporosis and bone fracture due to inefficient bone mineralization
  • Potential for calcium buildups in arteries, raising heart attack and stroke risk

 

Insufficient protection even if Vitamin D is present, as K2 is required to activate crucial proteins for bone and heart health (1, 2, 4)

 

Who Needs This Combo the Most?

While everyone benefits from getting both calcium and Vitamin K2, the following groups have the greatest need:

 

  • Postmenopausal women: Higher risk for osteoporosis due to hormonal changes (4)
  • Older adults of any gender: Bone density naturally decreases with age.
  • People taking calcium supplements: To avoid the risk of inappropriate calcium deposition.
  • Individuals at risk for cardiovascular disease: Keeping arteries flexible and clear is crucial (3)
  • Those with limited dietary K2 intake: Western diets are generally low in Vitamin K2-rich foods like fermented cheeses and natto (4)

 

Consult your healthcare professional before taking any new medications or dietary supplements.

 

Practical Tips for Optimal Calcium-K2 Intake

  • Diet first: Favor calcium-rich foods (like dairy, tofu, leafy greens) paired with K2-rich sources (natto, aged cheeses, egg yolks, some meats).
  • Consider supplements only when dietary sources are insufficient or your healthcare provider recommends them.
  • Don’t exceed the recommended calcium intake (usually 1,000–1,200 mg/day for adults) without medical advice, and always pair your calcium supplement with Vitamin K2 (and ideally, Vitamin D3 too for better absorption).
  • Check your multi-nutrient regimens: Many bone-health supplements now combine calcium, D3, and K2 for precisely these scientifically backed reasons.

 

The Bottom Line: A Team Effort for Lifelong Health

Taking calcium and Vitamin K2 together is crucial for harnessing calcium’s bone-strengthening benefits while keeping your arteries healthy and free from mineral build-up. From a nutritionist’s perspective, the evidence is clear: these nutrients work best as a team. Isolate them, and you risk missing the mark. Combine them, and you set yourself up for strong bones and a resilient heart as you age (3, 2, 1, 4).

 

If you’re considering calcium supplementation, speak to a registered dietitian or your healthcare provider about your Vitamin K2 intake—your bones and your heart will thank you.

 

Make sure to visit Unbox Health before buying calcium and Vitamin K2 supplements, we have lab tested them and rated these products.

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References

  1. Kerry Health and Nutrition Institute. (2020, April 20). What is vitamin K2 and what role does it have in health? 
  2. Knapen, M. H. J., Braam, L. A., Teunissen, K. J., Zwijsen, R. M., Theuwissen, E., Vermeer, C., & Drummen, N. E. (2015). Vitamin K2 supplementation improves hip bone geometry and bone strength indices in postmenopausal women. Journal of Orthopaedic Surgery and Research, 10, 82. https://doi.org/10.1186/s13018-015-0223-y
  3. Roumeliotis, S., Dounousi, E., Salmas, M., Eleftheriadis, T., Liakopoulos, V. (2019). Vitamin K for the prevention of cardiovascular disease: A double-edged sword? Frontiers in Cardiovascular Medicine, 6, 153. https://doi.org/10.3389/fcvm.2019.00153
  4. Shea, M. K., & Booth, S. L. (2016). Vitamin K, vascular calcification, and chronic kidney disease: Current evidence and unanswered questions. Current Nutrition Reports, 5(3), 210–221. https://doi.org/10.1007/s13668-016-0174-1